17. Steamed Seabass Fish
Steamed with ginger & spring onions.
£13.50
£13.50
18. Fried Seabass Fish
Steamed with ginger and spring onion.
A - Mango Fish Sauce
£12.50
A - Mango Fish Sauce
£12.50
B - Tomato Dill Sauce
£12.50
B - Tomato Dill Sauce
£12.50
C - Garlic & Onion
£12.50
C - Garlic & Onion
£12.50
19. Grilled Seabass
Cha ca la vong.
Served with vermicelli mixed herbs and fish sauce.
£13.00
£13.00